NEW LISTING
FRANKLIN, MA – Sports Bar
Full Liquor / Entertainment / Keno
High traffic plaza location with plenty of parking. Currently closed. Sales history of $22,000.00 per week. 5,000 square feet. Capacity 242 including function room. 10 year lease. Rent $7,000 per month (all in). Motivated Seller. Ideal for any concept.
> Asking $150,000
Restaurants For Sale
Pizzeria
Food Service Permit
Excellent Collegetown location. Sales $531,000 per year. 1,500 sq ft. 30 seats plus 30 outside. 5 years remaining on lease. Base rent $5,687 per month. Open only 9 months. Great opportunity to expand by opening summers.
Firehouse Subs Franchise
Food Service License
High traffic location with plenty of parking surrounded by Trader Joes and Panera Bread in busy plaza. Sales $15,000.00 per week. 2,200 Sq Ft. 44 Seats. Lease until 2029. Base rent $4900 per month NNN. Lots of room for growth, i
Restaurant
On-Premises Liquor License
Excellent location on the Seneca Wine Trail with panoramic views of Seneca Lake. Seasonal sales of $500,000.00 per year. 3,500 Sq Ft on 3 Acres. 75 Seats plus patio seating for 60. Price includes business and real estate.
Asian Food
Beer & Wine License
High traffic location. Sales $25,000.00 per week. 1,900 Sq Ft. 56 Seats. 9 years remaining on lease. Rent $6,985 per month (All In). Well established. Very profitable, Seller nets $250K+ Per Year. Ideal for any concept.
Catering Kitchen & Takeout Restaurant
Common Victualler License
High traffic location in Downtown Framingham. Sales $12,000 per week. Approx 1,400 Sq Ft (Both Spaces). 5 Years Remaining on lease. Rent $2,045 Per Month. Low Overhead. Easy Operation. Very Profitable. Owner Nets $140,000 Per Year.
Full Service - BBQ Restaurant
Full Liquor License
High Traffic, Chain Location with Plenty of Parking. Sales $30,000+ Per Week. 5,000 Square Feet. 126 Seats. 4 Years Left on Current Lease. Base Rent $5,520 Per Month. Ideal for any Full Service Restaurant or Pub Concept.
All information has been furnished by the seller. No representation is made as to the accuracy of this information. Northeast Restaurant Group does not certify, warrant, guarantee or make any representations about the same.
What Our Clients are Saying
Steve at Northeast Restaurant Group secured an offer for my restaurant in only 3 days, which was amazingly fast! In addition, he was also able to sell my beer & wine license as separate deal, which got me the maximum return on my investment. If you would like to sell your restaurant, I recommend that you call Northeast Restaurant Group.
Paul Murphy
Owner of The ParlourNortheast Restaurant Group worked hard to secure 3 offers for my restaurant and I’m very happy with their service. I highly recommend that you work with Northeast Restaurant Group in order to sell your restaurant.
Jonathan O’Connnor
East Side Wings & GrillTony Zinzola and his Company have been very attentive and hard working in servicing my restaurant listings. He came highly recommended, and it has been proven correct. I would not consider using any other restaurant broker in the future.
George L
From our second restaurant purchase in 1995 with Steve Rhodes… to our sixth purchase in 2009 with Tony Zinzola… In the murky waters of restaurant brokerage… these gentlemen stand out as men of their word and possess the highest of integrity…
John Grasso
Halfway CaféI have bought and sold several restaurants over the past 15 years with Northeast Restaurant Group. Their excellent service and the fact that they are incredibly effective is why I always use them when buying or selling a restaurant.
Vasilios Theodorakis
It was a pleasure to work with Tony and Brian at Northeast Restaurant Group. This was my first time selling a business and they went above and beyond what I could have expected. Excellent service and personal attention all the way around from start to finish.
Cathy Henning
Owner of Froots