Restaurant Brokers in
Massachusetts, New England & Upstate New York
Northeast Restaurant Group helps buyers and sellers navigate confidential restaurant opportunities across Massachusetts, Greater Boston, New England, and Upstate New York. Browse current restaurants for sale below, or contact Northeast Restaurant Group for private and off-market opportunities that may not appear publicly on the website.
Restaurants For Sale
High Volume Pizza Takeout & Delivery
Common Victualler License
High traffic location with plenty of parking. $14,000.00 Per Week in sales. The efficient 1,100 sq ft space is for take-out and delivery only. 9 years remaining on the lease with rent of 4,300 per month. This franchise-ready concept offers significant growth potential.
Pizzeria & Subs
Common Victualler License
Established North Shore pizzeria generating $8,000 in weekly sales while operating just 5 days a week. Features 40 seats, a Beer & Wine license, low rent of $3,700/month, and strong growth potential by expanding hours or concept. Turnkey operation or bring your own vision.
Full Service Restaurant & Bakery
NYS Food Service Permit
Free standing building with parking. Sales $28,000.00 per week. 5,381 sq ft building on a .84 acre lot. 80 seats. Established for over 80 years. Strong catering business. Partial seller financing available. Excellent turnkey opportunity.
Full Service Restaurant
NYS Liquor License
Located in a busy plaza near a major highway. Sales $28,000.00 per week. 6,000 sq ft. 100 Seats. Rent $8,000 per month. Semi-absentee Italian restaurant featuring multiple revenue streams, top-tier equipment, and owner financing.
Thai Restaurant
Beer & Wine License
Located in a premier Chestnut Hill shopping center. Sales $20,000 Per Week. 1,138 Sq Ft. 20 seats plus outdoor seating. Rare opportunity in top tier demographic. The owner is retiring, offering a smooth transition for a new operator.
Winery & Full Service Restaurant
NYS Beer & Wine
Located near Seneca Lake with gorgeous lake valley views. Sales $1,100,000 per year. 15,000 sq ft building on 14 acres. 50 seats plus patio with event space for 100. Winery can produce 20,000 cases per year with distribution in 12 states and 5 countries. Owner retiring after over 25 years. Excellent turnkey opportunity.