Skip to main content
Skip to main content
← Back to Latest News

Just Salad wins investment from Knicks MVP Jalen Brunson

Nation's Restaurant News | Published: June 30, 2026 | By Lisa Jennings
Just Salad wins investment from Knicks MVP Jalen Brunson

It's the first restaurant investment for Brunson, or “Captain Clutch,” who has become an equity partner in the fast-casual salad chain, just weeks after winning the NBA Championship.

June 30, 2026

In terms of celebrity endorsement, Just Salad scored a slam dunk on Tuesday.

New York Knicks point guard Jalen Brunson, who just two weeks ago was named Finals MVP as the team took the 2026 NBA Championship, has invested in Just Salad and is now an equity partner.

It’s the first restaurant investment for Brunson, also known as “Captain Clutch” or “Big Body Brunson,” a native New Yorker who described himself as a longtime fan of the salad concept.

“When I started thinking about owning equity in a restaurant brand, I knew I wanted it to be more than just putting my name on something,” said Brunson, in a statement. “I wanted to partner with a company whose values matched mine and that was making a real impact in the communities it serves. Just Salad checked every box.”

Brunson’s partnership will go beyond the traditional sponsorship, the company said. He will be “embedded in the business,” working with Just Salad’s leadership and culinary teams, visiting restaurants, and bringing his “competitive mindset” to operations.

An endorsement from Brunson has already shown to drive traffic in New York.

After the Knicks won the championships, Brunson in an interview mentioned his typical bodega order, which included an everything bagel (toasted) with egg, cheese and hashbrowns, and spicy mayo. The mention went viral, and bodegas and delis across the city added bagel/egg/cheese variations, calling them The Brunson.

Just Salad founder and CEO Nick Kenner, in a statement, said Brunson embodies everything the salad concept stands for: “discipline, authenticity, and a relentless commitment to doing things the right way.”

The 125-unit Just Salad is known for its emphasis on sustainability, with a menu of salads, wraps, market plates, warm bowls, soups, and smoothies. It’s a Certified B Corp., with a long-running program that encourages guests to bring their reusable bowl to reduce reliance on single-use plastics.

The mostly company-owned chain focuses operations on “three C’s,” culture, connection and consistency.

Just Salad ended 2025 with $220 million in domestic sales, a nearly 22% increase over the prior year, according to Technomic data. In the first three months of 2026, traffic year over year was up more than 16%. It’s a sharp contrast to salad players like Sweetgreen, which saw same-store sales plummet nearly 13% in the first quarter.

Just Salad, meanwhile, is accelerating growth. After adding 20 units last year, Just Salad expects to open 30 restaurants this year, including some drive-thru units. Just Salad operates in New York, New Jersey, Connecticut, Florida, Illinois, Pennsylvania, Massachusetts, and Washington, D.C.

Kenner said Just Salad is early in its growth trajectory, projecting Just Salad could be a top restaurant chain within a decade.

“We couldn’t be more proud he chose us,” said Kenner. “What we’re building together is just getting started, and Jalen’s influence will be woven into the future of our brand in ways our customers will start to see soon.”

Knicks fan Kanayo Umelo contributed to this report.

About the Author

Lisa Jennings

Executive Editor, Restaurant Business

Lisa Jennings is a veteran restaurant industry reporter and editor who covers the fast-casual sector, independent restaurants and emerging chain concepts. Her experience  includes other industry publications as well as the daily newspaper The Commercial Appeal in Memphis, Tenn., where she was Food Editor. Her work has been cited in the Los Angeles Times, Business Insider, FoodBeast, The Huffington Post, Time.com and more.

Content Spotlight

The Technomic Top 500: Another tough year for chain restaurants

Top 500 chain restaurant sales slowed again in 2025 as consumers cut back on dining, but sectors like coffee, beverages and snacks and chicken thrived

Featured

Jun 25, 2026

Jun 17, 2026

Recent News

Content Spotlight

Get to know Rick Cardenas, the Darden CEO who started there as a busser

The executive shares his advice, along with his most-binged TV show, favorite sports team, and most-used app

Source: This story originated with Nation's Restaurant News.

View Original Article →
Notice