Cracker Barrel claws back, KFC explores table service, and menu innovations galore
Plus, an interview with Culver’s head of culinary Kasey McDonald.
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The Smoke Shop Happy Hour
Work a little whiskey and some ‘que into your work week with The Smoke Shop’s new weekday Happy Hour Menu.
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Paloma
On a blazing summer day, nothing hits quite like this bubbly, tangy-sweet, and lightly salty tequila cocktail.
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How Slim Chickens’ ‘Fly Thru’ format fits into its broader growth strategy
The chicken chain recently opened its third drive-thru-only location and is ‘pleased’ with the early performance.
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Miso Curry Beef and Green Beans
Turn a pound of ground beef into this hearty, umami stir-fry.
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Lockheart Is Opening in Newton Centre
A new location of a restaurant in the western suburbs of Boston that has Southwestern influences is on the way, with this one also being west of Boston and residing within an historic space.According to a post within the Newton...
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Restaurant News for the Week Ending June 14, 2026
Below are some of the biggest restaurant and food-related news stories that have been posted between June 8, 2026, and June 14, 2026.Stratus at the Top of the Prudential Center in the Back Bay to Remain OpenA rooftop bar on...
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Domino’s Best Deal Ever now includes Parmesan Stuffed Crust
The premium pizza joins the $9.99 lineup through July 26.
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James Beard Awards, loyalty in California, Chipotle
Get all the headlines in today’s Restaurant Daily podcast
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Church’s Texas Chicken launches Golazo Meal
The offering includes 20 pieces of legs and thighs or tenders, four large sides, 10 biscuits, and a collectible soccer ball.
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On the Border closes most of its locations
The Mexican casual-dining shut down all of its corporate restaurants about a year after exiting bankruptcy.
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Follow These Rules to Avoid a Soggy-Bottom Galette
You’ll be rewarded with juicy tomato pastries, Bake Club’s recipe of the month.
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What Can I Do With Extra Wine From a Party?
Garlicky shrimp scampi, a clever Spanish cocktail, and more recipe recs from our Dear Bon Appétit column.
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This Chocolate Mousse Is Powered by a Block of Tofu
Two ingredients and less than five minutes of effort adds up to a fancy-pants treat you could serve in a chic bistro.
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2-Ingredient Chocolate Mousse
It comes together in a blender and just happens to be dairy-free.
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29 Fourth of July Desserts That Rival the Fireworks
Like cherry lemonade pie and grilled pound cake sundaes.
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Stratus at the Top of the Prudential Center in Boston's Back Bay to Remain Open
A few months ago, it was reported that an upscale restaurant and a rooftop bar on top of one of Boston's highest buildings were both planning to close, but now we have learned that the bar will remain in operation.According to...
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Classic Caesar Salad With Homemade Dressing
A great Caesar salad gets its swagger from crisp, cold greens, creamy dressing, and freshly made croutons.
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Saloniki to Open New Locations in Brighton and Allston
A local group of Greek restaurants will be expanding to two new locations, with both coming to neighborhoods of Boston.According to multiple sources along with an article from Boston Magazine, Saloniki is planning to open outlets in Brighton and Allston,...
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